In Episode 45 of the Local Legends Podcast, host Conner welcome longtime friend, Darren Mault to the Glockner Speakeasy to explore the rich history of the Scioto Ribber family and the Portsmouth Brewing Company. Their conversation highlights the multi-generational legacy of the family business, its cultural impact in Portsmouth, and how a love for good food evolved into a thriving local institution.
The Origins of Scioto Ribber and Portsmouth Brewing Company
Darren Mault's family history is deeply tied to Portsmouth, Ohio. The family business began in 1978 when Darren's father, Steve Mault, purchased Henry's Cafe, later rebranded as The Scioto Ribber. A small-town entrepreneur with a passion for cooking, Steve grew up on a farm in Slocum Station, Ohio, before enlisting in the Air Force, where he learned grilling techniques from Native American cooks. These skills would later define the flavors of the restaurant.
Steve's journey into the food industry started with small, weekend openings, serving simple meals and complimentary chicken wings on Monday nights. His philosophy was straightforward - serve great food, treat people well, and create an inviting space for the community. As word-of-mouth spread, the business grew, attracting locals and out-of-town visitors alike.
Growth and Cultural Impact
For many, Portsmouth is synonymous with the Scioto Ribber. Darren recalls how visitors from across the country, including attorneys from Chicago and bikers from Akron and Dayton, have made their way to the restaurant, drawn by its reputation and unique atmosphere.
What started as a simple restaurant evolved into a community staple, known for its food, hospitality, and welcoming environment. The restaurant transformed into a family-friendly destination, featuring country-style ribs, steaks, and grilled chicken, solidifying its place in Portsmouth's history.
A Meeting Place for Sports Legends
The Scioto Ribber became a hotspot for sports figures, particularly Cincinnati Bengals players. Bengals legends like Chris Collinsworth and Anthony Munoz would frequent the establishment, adding to its storied history. Steve Mault's enthusiasm for the Bengals contributed to the camaraderie and energy that filled the space.
The Expansion into Craft Brewing
In 1996, the Mault family took on a new challenge - reviving the historic Portsmouth Brewing Company, originally established in 1843. Steve, inspired by Germany microbrew culture, saw an opportunity to bring craft brewing to Portsmouth, Rather than adding a brewery to the Scioto Ribber location, the family restored the Portsmouth Brewing Company, turning it into a thriving business while preserving its historic charm.
A Destination for Food and History Enthusiasts
Today, the Scioto Ribber and Portsmouth Brewing Company have become must-visit spots for both locals and travelers. The aroma of smoked meats draws in motorcyclists, tourists, and sports fans alike. Customers from Kentucky, West Virginia, and beyond continue to visit, with social media and word-of-mouth playing a crucial role in the business's growing recognition.
The Family Legacy Continues
Daren new plays a central role in running the business, but it remains a family affair. His nephews, Chase and Caden, take on managerial roles, while his sister Carissa stays actively involved. Longtime employees Harold and Bernie Wallace continue to uphold the restaurant's original spirit and traditions.
Honoring the Past While Looking Ahead
Despite its growth, the business remains rooted in its core values. Steve Mault's slow-smoking techniques still define the menu's signature flavors. Darren believes authenticity and a deep connection to history set the Scioto Ribber and Portsmouth Brewing Company apart from corporate chains.
With craft brewing more popular than ever, Portsmouth Brewing Company is well-positioned for continued success. Darren and his team are committed to maintaining the business's authenticity while adapting to modern trends, ensuring future generations can enjoy the same quality food, beer, and atmosphere that has made it a Portsmouth landmark.
Conclusion
Episode 45 of the Local Legends Podcast provides a fascinating glimpse into the history and legacy of the Scioto Ribber and Portsmouth Brewing Company. From humble beginnings to becoming a regional landmark, the Mault Family's journey embodies the spirit of small-town entrepreneurship and community building.
From those seeking an authentic taste of Portsmouth's rich history, a visit to the Scioto Ribber or Portsmouth Brewing Company is a must. Whether you're there for the food, beer, or legendary stories, one thing is certain - you'll leave with a deeper appreciation for Portsmouth's vibrant culture and enduring legacy.
-
Watch the full Episode wherever you get your podcasts
Spotify
Apple Podcast
Youtube